I love your writing style and hope that you continue to update your site. I am wondering if you know of anyone who raises or is selling laeliocattleya aqui-finn orchids. I have been trying to locate one for nearly a full year with no results. Perhaps you
Today I'm going to try your recipy
hi,love your recipe for salmon patties. mine are never successful. is it alright to print out your recipe. regards syd.
I love your recipes and have people coming for dinner tonight I'm cooking Begedil Patties which I always have ready in the freezer and Fried Hokkien with seafood. Thank you for sharing your Recipes just came back from 10 day in Bali loved the Indonesian
Very helpful. The best I could find on the Internet.
want to learn
I forgot to add one important thing. After the nuts are roasted and peeled, you must heat some butter in a saucepan and lightly toss them in the pan with some salt. Now they are YUMMMM Alan
Loved your story. I have experienced the same fireworks also when I were a kid. Dad did the same thing in the oven. First we used a Large friut tin on the stove top, but we ended up with more chestnuts on the ceiling than in the tin. A saucepan with a lid
Please remove all email address, from public view which includes my. Thank-you
Was looking up Straun TAS and seen your entry so folowed to your page! Love the recipes - Thank you n.b. you must have to much time on your hands haha 😉
WOW!!! What a wonderful site Lady M thoroughly enjoyed your work, Dont know where you make time lol WOW!! Wonderwomen hehe 🙂
Hello. Love your site. I am constructing an education course on birds for a non-profit organization. Id love to use your pic of the brush turkey in this project. Can I have your permission. I will give credit as www.ozladym.com. Thank, Rick Jordan
What a lovely lady you are 🙂 Enjoyed reading some of your blonde/asian moments, & will be back to see some more of your lovely recipes.
Love your site and your recipes are the best, the closet to the real thing. Bloody beautiful
checked your recipe for cooking time, as my expensive cook book stated "5 minutes" then reduce heat... not enough! Gorgeous pictures and detailed recipe, thank you 🙂
Great. Mike Ding MexicanSkateboards.com
Enjoyed reading very much. Originally from Tasmania but lived in WA for more than half my life.
will try this one...the firstone i tried was a flop.. hope to get it right this time!